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To make a secure wine purchase, please either use our online shop below,
contact Stephanie Friedman at 877-227-8528 ext. 103, fax 707-996-1582,
or email Stephanie@CastleVineyards.com. Thank you.
| DISCOUNTS 6-11 bottles receive a 10% discount* 12-24 bottles receive a 15% discount* Prices will be reflected in the cart |
JOIN
CASTLE WINE SOCIETY TODAY! Members receive a 20% discount* on bottle purchases and a 25% discount on 12 or more bottles. Already a Wine Society member? Sign in here for your discount. |
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Ripe and rich with deep structure, this wine will be a welcomed addition to any Pinotphile's cellar. Zesty red fruits lead to complex earthiness and a meaty palate. The finish is long with smooth vanilla and well-integrated with ripe tannins. 140 cases handcrafted |
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A bold Pinot Noir that has big red fruit flavors infused with brown spices of cinnamon and cloves with dry cocoa notes that follow through to fine tannins. Our Los Carneros Pinot Noir is perfect sipping alone or paired with roasted duck and cherry compote. 450 cases handcrafted Bronze Medal 2008 San Francisco Chronicle Wine Competition |
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This was the first year Castle purchase Pinot Noir grapes from Sonoma Coast, and what a great vintage to begin this program! Bright black cherry and dried strawberry show the vibrant fruit, substantial structure, and luscious mouth feel. Continuing to a wonderfully sweet cherry middle, surrounded by fat, supple tannins and a lean long finish of brown spice elements. 140 cases handcrafted Bronze Medal 2007 Sonoma County Harvest Fair |
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Packed with ripe dark fruit, this earthy and rich wine really coats your mouth with some complex well rounded flavors. Its perfectly balanced plum and black currant flavors blend together for a long silky mid-palate. The core of this wine has black olive essence with layers of cedar and leather. 200 cases handcrafted Bronze Medal 2007 Sonoma County Harvest Fair |
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Rich blackberries with a dark caramel nose and just a touch of earthiness. Juicy berries burst on the palate with a concentration of brown spices, black pepper, and well-integrated tannins. A touch of cedar on the finish gives this wine its final big structure. Get out the steak knife and enjoy this wine with a big juicy steak. 275 cases handcrafted |
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Our vineyard designate Syrah starts with a big cherry wood nose and is followed by juicy black fruits on the palate. A long, rich and spicy mouth feel with mineral essences of river stone and chalk lead to a finish of cracked peppercorns. Decanting recommended. 160 cases handcrafted Silver Medal 2008 San Francisco Chronicle Wine Competition Silver Medal 2007 Sonoma County Harvest Fair |
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2005 is the first vintage of Mourvèdre (moor-VEHD(r)) produced by Castle, at very limited production. Very complex, concentrated wine with a meaty side balanced by the intense fruit of blackberry and current lending a food-friendly level of acidity. The dark spices and velvety tannins give way to a long and satisfying finish. 60 cases handcrafted |
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Our limited production Grenache covers the palate with juicy elegant flavors following with notes of rose petals and hints of currant. This wine is round and velvety in the mouth showing just a touch of plums and cinnamon spice. 107 cases handcrafted Silver Medal 2007 Sonoma County Harvest Fair |
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Our much sought after Viognier starts clean and refreshing with an orange blossoms nose; with great texture and citrus flavors yet smooth and creamy. Light honey and nutmeg spices round out the elegant and long mineral finish. 200 cases handcrafted Bronze Medal 2007 Sonoma County Harvest Fair Bronze Medal 2007 National Woman’s Wine Competition |
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| 2006 Viognier Late Harvest, Mendocino, Nelson Vineyards ~ New Release This golden amber dessert wine has aromas of orange blossoms, dried apricots, and hazelnuts. Baked apples, orange marmalade and peach preserves burst on the palate, finishing with a hint of apple cider, orange rind, and smooth supporting acids. 240 Cases Handcrafted 375 ml bottle |
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A fresh, medium-bodied chardonnay with bright notes of Meyer lemon, honey and light mineral. Tangy, with lots of citrus peel and floral notes that are balanced with just a touch of almonds. The rich, ripe pineapple acidity flavors serve a long finish with light creamy notes and a touch of spice. 424 cases handcrafted Silver Medal 2007 West Coast Wine Competition Bronze Medal 2007 National Woman’s Wine Competition Bronze Medal 2007 Sonoma County Harvest Fair |
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| 2006 Rosé, Sonoma Valley Our 100% Rhone varietal Rosé has crisp refreshing flavors of wild strawberry and rhubarb with a subtle hint of white pepper in a long bright finish of soft tannins. 150 cases handcrafted |
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Special Library Release – 1998 Cabernet Sauvignon, Sonoma Valley |
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Our port-style dessert wine is made from 100% Syrah grapes and fortified with "brandy" distilled to Castle specifications. Sweet flavors of ripe dark cherries and vanilla wafer smooth out to a long finish of bitter-sweet chocolate and roasted coffee beans. A touch of earthiness and cedar round out the effort, creating the perfect way to end a meal, or to savor a cigar. 140 cases handcrafted 500 ml bottle Silver Medal 2008 San Francisco Chronicle Wine Competition |
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Special Library Release – 1998 Port, Sonoma Valley |
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Port Chocolate Sauce |
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*May not be combined with other discounts or specials.